Red Masoor Dal

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80.00 - 130.00 / Kilogram
Business Type Exporter, Supplier, Trader
Cultivation Type Organic
Application Cooking
Drying Process Sun Dried
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Product Details

Texture
Hard
Shelf Life
1 Year
Certification
FSSAI Certified
Storage Instructions
Dry Place
Country of Origin
India

Masoor Dal (Red Lentils) is a nutrient-dense, protein-rich legume widely used in Indian and global cuisines. It is an excellent source of dietary fiber, iron, and essential vitamins, making it a perfect addition to a balanced diet. Our premium quality Masoor Dal is unpolished, ensuring maximum nutritional value without any artificial preservatives or additives. It cooks quickly, has a mild, earthy flavor, and is perfect for soups, dals, curries, and stews.

  • 100% natural & unpolished for better nutrition
  • High in protein & fiber for a healthy lifestyle
  • Easily digestible and quick to cook
  • Ideal for vegetarian & vegan diets
  • Available in various packaging sizes

 

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Specifications

Category Pulses & Lentils
Type Unpolished, Natural
Color Reddish-orange
Texture Smooth, split lentils
Taste Mild, earthy flavor
Nutritional Benefits High in protein, fiber, iron, and essential vitamins
Dietary Preference Vegetarian, Vegan, Gluten-free
Cooking Time Quick-cooking (softens easily)
Usage Suitable for dals, soups, curries, and stews
Packaging Size Available in 500g, 1kg, 5kg, and bulk packaging
Shelf Life 12-18 months (if stored in a cool, dry place)
Storage Instructions Store in an airtight container in a cool, dry place
Free From Additives, Preservatives, Artificial Colors

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